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Guild of Fine Foods – Retail Cheese Course

Details

  • Date: 19 May
  • Time:
    9:00 am – 5:00 pm
  • Cost: £234

Venue

  • Pavilions of Harrogate

Organizer

Guild of Fine Foods - Retail Cheese Course

The Guild of Fine Foods – Retail Cheese Course is suitable for all levels of experience, this course will help new staff get to grips with their role and inspire more experienced staff to engage more with customers and refresh their skills and product knowledge.

Learn how to sell cheese – a unique and practical hands-on course teaching retailers how to run a successful cheese counter.A one-day course for cheese retailers and their team who stand behind the cheese counter. Designed to improve product knowledge, maximise sales and increase profits.

Attendees will:

  • Discover how to taste and identify different cheeses
  • Gain confidence in knowing what to stock
  • Improve product knowledge leading to more selling opportunities
  • Find out how to educate and build rapport with customers
  • Master the art of what makes a good cheese board
  • Learn how to cut, wrap and keep cheese
  • Acquire practical skills to increase cheese sales

For any queries regarding this booking please email bookings@gff.co.uk

Cost: £195 + VAT per delegate – tickets can be booked here – Retail Cheese Course – Yorkshire Tickets, Tuesday, May 19, 2026 from 9:30 am to 5 pm | Eventbrite

Special price for Guild members: £150 + VAT per delegate

NB: VAT (20%) is included. You will be sent a VAT invoice upon booking.

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**Guild of Fine Food member discount available. Please email support@gff.co.uk to receive the discount code.**

If you would like to become a member of the Guild of Fine Food please visit www.gff.co.uk/join or contact support@gff.co.uk prior to booking on the course.